Recipe: Easy Beef Stroganoff

10/1/2011

Tags: yummy

Submitted by Dixie Ehlers of Bedford, Iowa

Ingredients

• 1 lb. ground beef*
• 1 onion, diced
• 1 can sliced mushrooms
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 pkg. frozen egg noodles
• 1 cup sour cream

Directions

1. Brown the ground beef with the diced onion. Add mushrooms, cream of chicken soup and cream of mushroom soup and heat thoroughly.
2. Prepare noodles according to package directions. When noodles are done, combine with beef and soup mixture. Just before serving, stir in sour cream.

*While often prepared with sautéed strips of beef (as shown), this recipe saves valuable time by using ground beef.

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